olive oil

• 2 tablespoons olive oil This healthy fat is perfect for sautéing and adds a rich flavor.
• 1 pound boneless, skinless chicken breasts Cut into bite-sized pieces for quick cooking.
• 1 teaspoon garlic powder A must-have for that aromatic kick.
• 1 teaspoon onion powder Adds depth to the flavor profile.
• 1 teaspoon dried oregano A classic Mediterranean herb that brings freshness.
• 1 teaspoon paprika For a hint of smokiness and color.
• salt and pepper to taste Essential for seasoning your dish perfectly.
• 1 red bell pepper Sliced for sweetness and crunch.
• 1 yellow bell pepper Adds vibrant color and flavor.
• 1 medium zucchini Sliced to provide a tender texture.
• 1 cup cherry tomatoes Halved for a burst of juiciness.
• 1 cup baby spinach Adds a nutritious green element.
• 1/4 cup feta cheese Crumbled for a creamy, tangy finish.
• 2 tablespoons fresh parsley Chopped for garnish and freshness.
• 1 lemon juice of Brightens the dish with a zesty flavor.