Honey Cinnamon Dessert
A delightful dessert combining honey, cinnamon, and wholesome ingredients like oats and nuts, perfect for any occasion.
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine American
Servings 8 bars
Calories 150 kcal
Base Ingredients
- 1 cup rolled oats Provides texture and fiber.
- 1/2 cup honey Natural sweetener that adds moisture.
- 1/4 cup unsweetened almond butter Adds creaminess and healthy fats.
- 1 teaspoon ground cinnamon Enhances flavor and aroma.
- 1/4 teaspoon salt Balances sweetness.
- 1/2 cup chopped nuts Choose walnuts or almonds.
- 1/2 cup dried fruit Options like raisins or cranberries.
- 1 teaspoon vanilla extract Adds depth of flavor.
Gather all your ingredients to ensure a smooth preparation process.
In a large mixing bowl, combine rolled oats, honey, and almond butter. Mix until evenly coated.
Add ground cinnamon and salt, then stir well. Incorporate chopped nuts and dried fruit, mixing until evenly distributed.
Transfer the mixture to an 8x8 inch baking dish lined with parchment paper. Press down firmly and refrigerate for at least 1 hour.
After chilling, remove from the refrigerator, cut into squares or bars, and serve. Optionally drizzle with honey.
Calories: 150kcalProtein: 4gSodium: 50mg
Keyword cinnamon, healthy, honey