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+ servings

Hissy Fit Dip

A creamy, savory dip made with cream cheese, sour cream, mayonnaise, cheddar cheese, bacon, and green onions, perfect for parties.
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 290 kcal

Ingredients
  

Base Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup cooked and crumbled bacon
  • 1/2 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions
 

  • Gather all your ingredients to make the process smoother.
  • In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Blend until smooth and creamy.
  • Stir in the shredded cheddar cheese, crumbled bacon, and chopped green onions. Add garlic powder, onion powder, black pepper, and salt. Mix well.
  • Transfer the dip to a serving dish, cover with plastic wrap, and chill in the refrigerator for at least 60 minutes.
  • Serve with your favorite dippers and enjoy!

Nutrition

Calories: 290kcalProtein: 8gSodium: 400mg
Keyword dip, party food, snack
Tried this recipe?Let us know how it was!