Crispy Pizza Chips
Crispy Pizza Chips are a delightful snack that combines the flavors of pizza with the crunch of chips, perfect for sharing at parties or enjoying during a cozy movie night.
Prep Time 15 minutes mins
Cook Time 12 minutes mins
Total Time 30 minutes mins
Course Snack
Cuisine Italian
Servings 4 servings
Calories 180 kcal
Dough Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded mozzarella cheese
- 1/4 cup pepperoni slices, chopped
- 1/4 cup pizza sauce (for dipping)
- 1/4 cup water
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the all-purpose flour, baking powder, garlic powder, Italian seasoning, salt, and black pepper. Mix well.
Add the shredded mozzarella cheese and chopped pepperoni to the dry ingredients and stir until evenly distributed.
Turn the dough out onto a lightly floured surface and knead for about 1 minute until smooth. Roll out to about 1/8 inch thick.
Cut the rolled dough into squares or triangles and place them on the prepared baking sheet, spaced out.
Add any additional toppings if desired, but avoid overloading to prevent sogginess.
Bake in the preheated oven for 10-12 minutes until golden brown and crispy. Let cool for a few minutes before serving.
Calories: 180kcalProtein: 8gSodium: 400mg
Keyword chips, pizza, snack