Parmesan Crusted Chicken is a must-try dinner recipe!

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Introduction to Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe. This dish is not only simple to prepare, but it also packs a punch of flavor that will impress your family and friends. With its crispy, golden crust and juicy chicken, it’s a meal that everyone will love.

What Makes Parmesan Crusted Chicken Special?

What sets this recipe apart is the delightful combination of textures and flavors. The crunchy panko breadcrumbs mixed with the rich, nutty taste of Parmesan cheese creates a mouthwatering crust. This crust locks in moisture, ensuring that the chicken remains tender and juicy. Plus, the addition of garlic and Italian seasoning adds a burst of flavor that elevates the dish to new heights.

Another reason this recipe shines is its versatility. You can easily customize it to suit your taste. Whether you want to add fresh herbs or try different types of cheese, the possibilities are endless. This adaptability makes it a fantastic choice for any occasion, from a casual weeknight dinner to a special gathering.

Parmesan Crusted Chicken Recipe!

Ingredients for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe, you’ll need a few simple ingredients. Each component plays a vital role in achieving that delicious flavor and crispy texture. Here’s what you’ll need:

  • 2 large boneless, skinless chicken breasts (about 1 pound total)
  • 1 cup grated Parmesan cheese
  • 1 cup panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 large eggs
  • 1 tablespoon Dijon mustard
  • 2 tablespoons olive oil

These ingredients are not only easy to find but also work together to create a delightful dish. The chicken breasts serve as the main protein, while the Parmesan cheese and panko breadcrumbs form the crispy coating. The garlic and onion powders, along with Italian seasoning, add depth to the flavor profile. Finally, the eggs and Dijon mustard help bind everything together, ensuring that the crust adheres perfectly to the chicken.

Feel free to experiment with these ingredients! For instance, you can add fresh herbs like parsley or basil to the breadcrumb mixture for an extra burst of flavor. You can also swap out the chicken for pork chops or fish fillets if you’re in the mood for something different. The versatility of this recipe makes it a fantastic choice for any meal!

Step-by-Step Preparation of Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe. Following these simple steps will ensure that your chicken turns out perfectly crispy and flavorful. Let’s get started!

Step 1: Preparing the Chicken

First, you need to prepare the chicken breasts. Start by patting them dry with paper towels. This step is crucial because it helps the coating stick better. If the chicken is wet, the crust may not adhere properly. Once dried, you can optionally slice the chicken breasts in half horizontally to create thinner cutlets. This will help them cook faster and more evenly.

Step 2: Making the Parmesan Crust

Next, it’s time to make the delicious Parmesan crust. In a shallow bowl, combine the grated Parmesan cheese, panko breadcrumbs, garlic powder, onion powder, Italian seasoning, salt, and black pepper. Mix these ingredients well until they are evenly distributed. This mixture is what will give your chicken that irresistible crunch and flavor.

Step 3: Coating the Chicken

Now, let’s coat the chicken! In another bowl, whisk together the eggs and Dijon mustard until smooth. Dip each chicken breast into the egg mixture, allowing any excess to drip off. Then, coat the chicken thoroughly with the Parmesan breadcrumb mixture. Make sure to press the mixture onto the chicken to ensure it sticks well. This step is key to achieving that perfect crust!

Step 4: Cooking the Chicken

Finally, it’s time to cook the chicken. Heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the coated chicken breasts. Cook for about 3-4 minutes on each side, or until they are golden brown. This initial frying gives the chicken a beautiful color and adds to the crunch. After browning, transfer the chicken to a prepared baking sheet and bake in the preheated oven at 400°F for 15-20 minutes. Make sure the chicken reaches an internal temperature of 165°F to ensure it’s fully cooked.

Parmesan Crusted Chicken Recipe!

Variations of Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe is delicious on its own, there are many ways to add your personal touch. By incorporating different herbs, spices, or even cheese, you can create a unique dish that suits your taste. Let’s explore some exciting variations!

Adding Herbs and Spices

Herbs and spices can elevate the flavor of your chicken to new heights. Consider adding fresh herbs like chopped parsley, basil, or thyme to the breadcrumb mixture. These herbs not only enhance the taste but also add a pop of color to your dish. You can also experiment with spices such as paprika or cayenne pepper for a bit of heat. Just a pinch can make a big difference!

Parmesan Crusted Chicken Recipe is its adaptability, allowing you to create a dish that reflects your culinary style.

Alternative Cheese Options

While Parmesan cheese is the star of this recipe, you can switch things up by using different types of cheese. For a creamier texture, try using mozzarella or provolone. These cheeses melt beautifully and add a rich flavor to the crust. If you’re looking for a sharper taste, consider using aged cheddar or Gruyère cheese. These options can give your chicken a unique twist that will surprise your taste buds.

Parmesan Crusted Chicken Recipe will never be boring!

By adding herbs, spices, or trying different cheeses, you can make this dish your own. Each variation brings a new flavor experience, making it a versatile recipe for any occasion. So, don’t hesitate to get creative in the kitchen!

Cooking Note for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe, there are a few important cooking notes to keep in mind. These tips will help ensure that your chicken turns out perfectly every time, with a crispy crust and juicy interior.

First, make sure to preheat your oven to 400°F before you start cooking. This step is crucial because it allows the chicken to cook evenly and helps achieve that golden-brown crust. If the oven isn’t hot enough, the chicken may not crisp up as desired.

Next, when frying the chicken in the skillet, avoid overcrowding the pan. Cooking too many pieces at once can lower the oil temperature, leading to soggy chicken instead of a crispy crust. If you have more chicken than can fit comfortably, fry them in batches. This way, each piece gets the attention it deserves!

Additionally, using a meat thermometer is a great way to ensure your chicken is cooked through. Insert the thermometer into the thickest part of the chicken breast. It should read 165°F for safe consumption. This method takes the guesswork out of cooking and guarantees juicy, tender chicken.

Lastly, let the chicken rest for about 5 minutes after baking. This resting period allows the juices to redistribute throughout the meat, making it more flavorful and moist. Cutting into the chicken too soon can cause the juices to run out, resulting in dry meat.

Parmesan Crusted Chicken Recipe. Enjoy the process and savor the delicious results!

Serving Suggestions for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe, it’s time to think about how to serve it. The right side dishes and presentation can elevate your meal, making it even more enjoyable. Let’s explore some fantastic options!

Side Dishes to Pair

Choosing the right side dishes can enhance the flavors of your Parmesan crusted chicken. Here are some delightful options:

  • Garlic Mashed Potatoes: Creamy mashed potatoes with a hint of garlic complement the crispy chicken perfectly.
  • Steamed Vegetables: A mix of colorful steamed vegetables, like broccoli, carrots, and bell peppers, adds freshness and nutrition.
  • Caesar Salad: A classic Caesar salad with crunchy croutons and tangy dressing pairs wonderfully with the chicken.
  • Quinoa Salad: A light quinoa salad with cherry tomatoes, cucumber, and a lemon vinaigrette offers a healthy and tasty option.
  • Pasta Primavera: Tossed with seasonal vegetables, this pasta dish adds a delightful twist to your meal.

These side dishes not only complement the flavors of the chicken but also create a balanced meal. Feel free to mix and match according to your preferences and dietary needs!

Presentation Tips

Parmesan Crusted Chicken Recipe. Here are some tips to make your dish look as good as it tastes:

  • Use a Colorful Plate: A vibrant plate can make your dish pop. Consider using a white or brightly colored plate to showcase the golden chicken.
  • Garnish with Fresh Herbs: Sprinkle some chopped parsley or basil over the chicken for a fresh touch. This adds color and enhances the flavor.
  • Arrange Neatly: Place the chicken in the center of the plate and arrange your side dishes around it. This creates an appealing layout.
  • Drizzle with Sauce: A light drizzle of balsamic glaze or a squeeze of lemon can add a beautiful finishing touch.
  • Serve with Lemon Wedges: Adding lemon wedges on the side not only looks great but also allows guests to add a zesty flavor if they wish.

Parmesan Crusted Chicken Recipe!

Tips for Perfecting Your Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe, there are several tips and tricks you can follow. These will help you achieve that perfect balance of crispy crust and juicy chicken every time. Let’s dive into some essential tips!

First, always use fresh ingredients. Fresh chicken breasts will yield the best flavor and texture. When it comes to cheese, freshly grated Parmesan is ideal. It melts better and provides a richer taste compared to pre-grated options.

Next, consider marinating the chicken before coating it. A simple marinade of olive oil, lemon juice, and herbs can add extra flavor. Just be sure to pat the chicken dry after marinating to ensure the crust adheres well.

Another important tip is to ensure your oil is hot enough before adding the chicken. If the oil isn’t hot, the chicken may absorb too much oil, resulting in a soggy crust. You can test the oil by dropping a small piece of the breadcrumb mixture into it. If it sizzles, you’re good to go!

When coating the chicken, don’t rush the process. Take your time to press the breadcrumb mixture firmly onto the chicken. This helps create a thicker, crunchier crust that holds up during cooking.

Lastly, let the chicken rest after cooking. This step is crucial for juicy chicken. Resting allows the juices to redistribute, ensuring every bite is tender and flavorful. A few minutes is all it takes to make a big difference!

Parmesan Crusted Chicken Recipe. Enjoy the delicious results and impress your family and friends with your culinary skills!

Breakdown of Time for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe can help you plan your meal better. Here’s a detailed breakdown of the time you’ll need for preparation and cooking.

Prep Time

The prep time for this delicious dish is approximately 15-20 minutes. During this time, you will gather all your ingredients, prepare the chicken, and mix the breadcrumb coating. Make sure to have everything ready before you start cooking. This will make the process smoother and more enjoyable!

Cooking Time

Once you’ve prepped your ingredients, the cooking time will take about 20-25 minutes. This includes browning the chicken in the skillet for about 6-8 minutes and then baking it in the oven for 15-20 minutes. Keep an eye on the chicken to ensure it reaches the perfect golden brown color and is cooked through.

Total Time

Parmesan Crusted Chicken Recipe, you can have a delicious meal ready in no time!

Nutritional Information for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe not only offers great taste but also provides valuable nutrients. Here’s a breakdown of the nutritional information for this delicious dish.

Calories

Parmesan Crusted Chicken Recipe contains approximately 350 calories. This makes it a satisfying option for dinner without being overly heavy. The combination of protein from the chicken and healthy fats from the olive oil contributes to a well-rounded meal.

Protein Content

One of the standout features of this recipe is its high protein content. Each serving provides about 30 grams of protein. This is essential for muscle repair and growth, making it a great choice for those looking to maintain or build muscle mass. The protein also helps keep you feeling full and satisfied.

Sodium Levels

When it comes to sodium, this recipe contains around 600 milligrams per serving. While this is a moderate amount, it’s important to be mindful of your overall sodium intake, especially if you are watching your salt consumption. You can reduce sodium levels by using low-sodium versions of ingredients or adjusting the amount of salt added to the breadcrumb mixture.

Parmesan Crusted Chicken Recipe is a nutritious option that fits well into a balanced diet. With its delicious flavor and satisfying protein content, it’s sure to become a favorite in your meal rotation!

Nutritional Information for Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe not only offers great taste but also provides valuable nutrients. Here’s a breakdown of the nutritional information for this delicious dish.

Calories

Parmesan Crusted Chicken Recipe contains approximately 350 calories. This makes it a satisfying option for dinner without being overly heavy. The combination of protein from the chicken and healthy fats from the olive oil contributes to a well-rounded meal. With this calorie count, you can enjoy a flavorful dish while keeping your meal plan in check.

Protein Content

One of the standout features of this recipe is its high protein content. Each serving provides about 30 grams of protein. This is essential for muscle repair and growth, making it a great choice for those looking to maintain or build muscle mass. The protein also helps keep you feeling full and satisfied. Including this dish in your diet can support your fitness goals while delighting your taste buds.

Sodium Levels

Parmesan Crusted Chicken Recipe while keeping your health in mind.

Parmesan Crusted Chicken Recipe is a nutritious option that fits well into a balanced diet. With its delicious flavor and satisfying protein content, it’s sure to become a favorite in your meal rotation!

FAQs about Parmesan Crusted Chicken Recipe

Can I use chicken thighs instead of breasts?

Parmesan Crusted Chicken Recipe. Thighs are often juicier and more flavorful, making them a great alternative. Just keep in mind that thighs may take a bit longer to cook. Ensure they reach an internal temperature of 165°F for safe consumption. Enjoy the rich taste that thighs bring to this dish!

How can I make the crust extra crispy?

Parmesan Crusted Chicken Recipe, here are a few tips to consider:

  • Double Coating: After the first coating of breadcrumbs, dip the chicken back into the egg mixture and then coat it again with the breadcrumb mixture. This creates a thicker crust.
  • Use a Wire Rack: Place the coated chicken on a wire rack before baking. This allows air to circulate around the chicken, helping the crust stay crispy.
  • Broil at the End: For the last few minutes of cooking, switch your oven to broil. This will give the crust a nice golden finish.

With these tips, your crust will be irresistibly crunchy!

Can I prepare the chicken in advance?

Yes, you can prepare the chicken in advance! To do this, follow the coating steps and then place the coated chicken in the refrigerator for up to 24 hours before cooking. This allows the flavors to meld and makes for a convenient meal prep option. Just remember to let the chicken sit at room temperature for about 15 minutes before cooking to ensure even cooking.

What are some good sides to serve with this dish?

Parmesan Crusted Chicken Recipe with the right sides can enhance your meal. Here are some delicious options:

  • Garlic Bread: A warm slice of garlic bread complements the chicken beautifully.
  • Roasted Vegetables: Seasonal roasted vegetables add color and nutrition to your plate.
  • Rice Pilaf: A light rice pilaf with herbs can balance the richness of the chicken.
  • Coleslaw: A refreshing coleslaw provides a crunchy contrast to the crispy chicken.

These sides will create a well-rounded meal that everyone will enjoy!

Conclusion on Parmesan Crusted Chicken Recipe

Parmesan Crusted Chicken Recipe is a delightful dish that combines simplicity with incredible flavor. Whether you’re cooking for your family or hosting friends, this recipe is sure to impress. The crispy, golden crust paired with juicy chicken creates a satisfying meal that everyone will love.

Not only is this dish easy to prepare, but it also offers endless possibilities for customization. From adding fresh herbs to experimenting with different cheeses, you can make this recipe your own. Plus, with its nutritious profile, it fits well into a balanced diet, making it a great choice for any occasion.

Parmesan Crusted Chicken Recipe, remember to enjoy the process. Cooking is not just about the end result; it’s about the joy of creating something delicious. So, gather your ingredients, follow the steps, and savor the delightful flavors that await you.

We hope this recipe becomes a staple in your kitchen, bringing smiles and satisfaction to your dining table. Happy cooking!

Parmesan Crusted Chicken

A delicious and easy dinner recipe featuring crispy, golden crust and juicy chicken, enhanced with garlic and Italian seasoning.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 4 servings
Course: DINNER
Cuisine: Italian
Calories: 350

Ingredients
  

Chicken
  • 2 large boneless, skinless chicken breasts (about 1 pound total)
  • 1 cup grated Parmesan cheese
  • 1 cup panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 large eggs
  • 1 tablespoon Dijon mustard
  • 2 tablespoons olive oil

Method
 

  1. Pat the chicken breasts dry with paper towels. Optionally slice them in half horizontally.
  2. In a shallow bowl, combine Parmesan cheese, panko breadcrumbs, garlic powder, onion powder, Italian seasoning, salt, and black pepper. Mix well.
  3. In another bowl, whisk together eggs and Dijon mustard. Dip each chicken breast into the egg mixture, then coat with the breadcrumb mixture, pressing to adhere.
  4. Heat olive oil in a skillet over medium heat. Cook the chicken for 3-4 minutes on each side until golden brown. Transfer to a baking sheet and bake in a preheated oven at 400°F for 15-20 minutes until cooked through.
  5. Let the chicken rest for 5 minutes before slicing and serving.

Nutrition

Calories: 350kcalProtein: 30gSodium: 600mg

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