Crockpot Chicken and Gravy is a family favorite dish.

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Introduction to Crockpot Chicken with Gravy

Crockpot Chicken with Gravy is a delightful dish that brings comfort and warmth to any family meal. This recipe is not only simple to prepare but also incredibly satisfying. With just a few ingredients, you can create a hearty meal that everyone will love. The slow cooking process allows the chicken to become tender and juicy, while the gravy adds a rich flavor that ties everything together.

What Makes Crockpot Chicken with Gravy a Family Favorite?

There are several reasons why Crockpot Chicken with Gravy has earned its place as a family favorite. First, it’s a one-pot meal, which means less cleanup for busy parents. Second, the ingredients are easy to find and often already in your pantry. This makes it a convenient option for weeknight dinners.

Moreover, the versatility of this dish is impressive. You can customize it to suit your family’s tastes. Whether you prefer it with mushrooms, onions, or even a splash of cream, the options are endless. Plus, it pairs beautifully with rice or mashed potatoes, making it a complete meal.

Another reason for its popularity is the aroma that fills your home while it cooks. The savory scent of chicken and gravy wafting through the air is enough to make anyone’s mouth water. It creates a sense of anticipation and excitement for dinner time.

Finally, this dish is perfect for meal prep. You can make a large batch and enjoy leftovers throughout the week. It’s a great way to ensure your family has nutritious meals ready to go, even on the busiest days.

In summary, Crockpot Chicken with Gravy is not just a meal; it’s an experience that brings families together. With its ease of preparation, delicious flavors, and comforting nature, it’s no wonder this dish is a staple in many households.

Ingredients for Crockpot Chicken with Gravy

To create the delicious Crockpot Chicken with Gravy, you’ll need a few simple ingredients. Each one plays a vital role in building the flavor and texture of this comforting dish. Here’s what you’ll need:

  • 4 boneless, skinless chicken breasts (about 1.5 pounds) – This is the main protein that will soak up all the delicious flavors.
  • 1 packet (1 ounce) ranch dressing mix – This adds a zesty kick to the dish, enhancing the overall taste.
  • 1 packet (1 ounce) brown gravy mix – This is essential for creating the rich, savory gravy that coats the chicken.
  • 1 cup low-sodium chicken broth – This keeps the chicken moist and adds depth to the gravy.
  • 1 cup sliced mushrooms (optional) – These add an earthy flavor and a nice texture to the dish.
  • 1 cup chopped onions (optional) – Onions bring sweetness and aroma, making the dish even more flavorful.
  • Salt and pepper to taste – These basic seasonings enhance the overall flavor of the chicken.
  • Cooked rice or mashed potatoes for serving – These sides are perfect for soaking up the delicious gravy.

Feel free to adjust the ingredients based on your preferences. For instance, if you love garlic, consider adding minced garlic for an extra layer of flavor. The beauty of this recipe lies in its flexibility, allowing you to make it your own!

Step-by-Step Preparation of Crockpot Chicken with Gravy

Now that you have gathered all the ingredients, it’s time to dive into the preparation of your Crockpot Chicken with Gravy. This step-by-step guide will help you create a delicious meal with ease. Let’s get started!

Step 1: Preparing the Chicken

First, take your boneless, skinless chicken breasts and place them at the bottom of the crockpot. Make sure they are arranged in a single layer for even cooking. Next, season the chicken with salt and pepper to taste. This simple seasoning will enhance the flavor of the chicken as it cooks. If you want to add a little extra flavor, consider sprinkling some garlic powder or paprika on top.

Step 2: Mixing the Gravy Ingredients

In a separate bowl, combine the ranch dressing mix, brown gravy mix, and low-sodium chicken broth. Whisk these ingredients together until they are well blended. This mixture will create a flavorful gravy that will soak into the chicken as it cooks. If you’re adding mushrooms or onions, you can set them aside for now; they will be added later.

Step 3: Combining Ingredients in the Crockpot

Once your gravy mixture is ready, pour it over the seasoned chicken in the crockpot. Make sure the chicken is well coated with the gravy. If you’re using sliced mushrooms and chopped onions, sprinkle them on top of the chicken and gravy mixture. These vegetables will add extra flavor and nutrition to your dish.

Step 4: Cooking the Crockpot Chicken with Gravy

Now it’s time to cook! Cover the crockpot with its lid and set it to cook on low for 6-7 hours or on high for 3-4 hours. The longer cooking time on low will make the chicken incredibly tender. When the cooking time is up, check that the chicken is fully cooked and tender. You can use a meat thermometer to ensure it has reached an internal temperature of 165°F.

Once cooked, shred the chicken in the crockpot using two forks. Stir the shredded chicken into the gravy to combine everything nicely. This will ensure that every bite is packed with flavor. Your Crockpot Chicken with Gravy is now ready to be served!

Variations of Crockpot Chicken with Gravy

While the classic Crockpot Chicken with Gravy is delicious on its own, there are many ways to customize this dish. By adding different ingredients or sauces, you can create a unique meal that suits your family’s tastes. Let’s explore some exciting variations!

Adding Vegetables to Your Crockpot Chicken with Gravy

Incorporating vegetables into your Crockpot Chicken with Gravy not only boosts nutrition but also enhances the flavor. Here are some great options:

  • Frozen Peas: Add a cup of frozen peas during the last hour of cooking. They will add a pop of color and sweetness.
  • Carrots: Chopped carrots can be added at the beginning. They will soften and blend beautifully with the gravy.
  • Bell Peppers: Diced bell peppers can add a crunchy texture and a hint of sweetness. Add them in the last hour for the best results.
  • Green Beans: Fresh or frozen green beans can be tossed in during the last hour. They will add a nice crunch and vibrant color.

Feel free to mix and match these vegetables based on what you have on hand. The more, the merrier! Adding vegetables makes your meal more filling and nutritious.

Alternative Sauces for Crockpot Chicken with Gravy

If you want to switch things up, consider using different sauces to create a new flavor profile. Here are some tasty alternatives:

  • Cream of Mushroom Soup: Replace the brown gravy mix with a can of cream of mushroom soup for a creamy, rich flavor.
  • BBQ Sauce: For a tangy twist, use your favorite BBQ sauce instead of gravy. This will give the chicken a sweet and smoky flavor.
  • Teriyaki Sauce: For an Asian-inspired dish, swap the gravy for teriyaki sauce. Serve it over rice for a delicious meal.
  • Buffalo Sauce: If you like a bit of heat, use buffalo sauce for a spicy kick. Pair it with blue cheese dressing for a tasty side.

These alternative sauces can transform your Crockpot Chicken with Gravy into a whole new dish. Experiment with different flavors to find your favorite combination!

Cooking Note for Crockpot Chicken with Gravy

When preparing your Crockpot Chicken with Gravy, there are a few important cooking notes to keep in mind. These tips will help ensure that your dish turns out perfectly every time. First, always use a reliable crockpot. A good quality slow cooker will maintain a consistent temperature, which is crucial for even cooking.

Next, consider the size of your chicken breasts. If they are particularly large, you may need to adjust the cooking time. Larger pieces may require a bit more time to cook through. Conversely, if you are using smaller chicken breasts, check for doneness a little earlier to avoid overcooking.

Another key point is to avoid lifting the lid during cooking. Each time you open the lid, heat escapes, which can extend the cooking time. Trust the process and let the crockpot do its job!

For those who prefer a thicker gravy, you can thicken it at the end of the cooking process. Simply mix a tablespoon of cornstarch with a little cold water to create a slurry. Stir this mixture into the gravy and let it cook for an additional 15-20 minutes on high. This will give you a rich, velvety gravy that clings beautifully to the chicken.

Lastly, remember to taste and adjust the seasoning before serving. Depending on your broth and gravy mix, you may want to add a pinch more salt or pepper. This final touch can elevate the flavors and make your meal even more delicious!

Serving Suggestions for Crockpot Chicken with Gravy

Once your Crockpot Chicken with Gravy is ready, it’s time to think about how to serve it. The right side dishes can elevate your meal and make it even more enjoyable. Here are some fantastic options to consider:

Best Side Dishes to Pair with Crockpot Chicken with Gravy

  • Cooked Rice: A classic choice, rice is perfect for soaking up the delicious gravy. You can use white rice, brown rice, or even jasmine rice for a fragrant twist.
  • Mashed Potatoes: Creamy mashed potatoes are another favorite. They provide a comforting base that pairs beautifully with the savory chicken and gravy.
  • Steamed Vegetables: For a healthy option, serve your chicken with a side of steamed vegetables. Broccoli, green beans, or carrots add color and nutrition to your plate.
  • Biscuits: Fluffy biscuits are great for sopping up the gravy. They add a delightful texture and make the meal feel extra special.
  • Salad: A fresh garden salad can balance the richness of the chicken and gravy. Toss together some greens, tomatoes, and cucumbers for a refreshing side.
  • Quinoa: For a nutritious alternative, consider serving your chicken over quinoa. This protein-packed grain adds a nutty flavor and complements the dish well.

Feel free to mix and match these sides based on your family’s preferences. The goal is to create a well-rounded meal that everyone will love. With these serving suggestions, your Crockpot Chicken with Gravy will be a hit at the dinner table!

Tips for Perfecting Your Crockpot Chicken with Gravy

To make your Crockpot Chicken with Gravy truly exceptional, consider these helpful tips. They will guide you in achieving the best flavor and texture, ensuring that your dish is a hit every time.

First, always start with high-quality chicken. Fresh, boneless, skinless chicken breasts will yield the best results. If possible, choose organic chicken for a more flavorful and healthier option. This small change can make a big difference in taste.

Next, don’t skip the seasoning. While salt and pepper are essential, feel free to experiment with other spices. Garlic powder, onion powder, or even a pinch of cayenne pepper can add depth to your dish. Just remember to season gradually; you can always add more, but it’s hard to take it away!

Another tip is to brown the chicken before adding it to the crockpot. Searing the chicken in a skillet for a few minutes on each side can enhance the flavor. This step adds a lovely caramelization that will elevate your gravy.

When it comes to the gravy, consider using homemade chicken broth if you have it. Homemade broth is richer and more flavorful than store-bought options. If you’re using store-bought broth, opt for low-sodium varieties to control the saltiness of your dish.

For a creamier gravy, don’t hesitate to add a splash of heavy cream or a dollop of sour cream during the last 30 minutes of cooking. This will give your gravy a luxurious texture that everyone will love.

Lastly, let the flavors meld. After cooking, allow your Crockpot Chicken with Gravy to sit for a few minutes before serving. This resting time lets the flavors develop even further, making each bite more delicious.

By following these tips, you’ll be well on your way to creating the perfect Crockpot Chicken with Gravy. Enjoy the process and savor the delightful results!

Breakdown of Time for Crockpot Chicken with Gravy

Understanding the time involved in making Crockpot Chicken with Gravy can help you plan your meal better. Here’s a simple breakdown of the time you’ll need for preparation and cooking.

Prep Time

The prep time for this delicious dish is quite minimal. You’ll spend about 10-15 minutes gathering your ingredients and preparing the chicken. This includes seasoning the chicken and mixing the gravy ingredients. If you choose to chop vegetables, add an extra 5 minutes to your prep time. Overall, you can expect to spend around 15-20 minutes getting everything ready.

Cooking Time

Once your ingredients are in the crockpot, the cooking time is where the magic happens. If you set your crockpot to low, it will take about 6-7 hours for the chicken to become tender and flavorful. On the other hand, if you’re short on time, cooking on high will take about 3-4 hours. Regardless of the method you choose, the slow cooking process ensures that the chicken absorbs all the delicious flavors from the gravy.

Total Time

In total, you can expect to spend around 6-7 hours and 15-20 minutes to prepare and cook your Crockpot Chicken with Gravy on low. If you opt for the high setting, the total time will be about 3-4 hours and 15-20 minutes. This makes it a perfect dish for busy days when you want a hearty meal without spending too much time in the kitchen.

With this time breakdown, you can easily plan your day and enjoy a comforting meal with your family. Happy cooking!

Nutritional Information for Crockpot Chicken with Gravy

Understanding the nutritional information of your meals is essential for maintaining a balanced diet. Crockpot Chicken with Gravy is not only delicious but also provides a good amount of nutrients. Here’s a breakdown of the key nutritional components of this comforting dish.

Calories

320 calories. This makes it a satisfying option for dinner without being overly heavy. The calorie count can vary slightly based on the specific ingredients you use, especially if you add extra vegetables or sauces. However, it remains a wholesome choice for a family meal.

Protein

36 grams of protein. This high protein level is primarily due to the chicken breasts, making it an excellent option for those looking to increase their protein intake. Protein is essential for muscle repair and growth, making this dish a great post-workout meal as well.

Sodium

800 mg of sodium. This amount can vary based on the type of chicken broth and gravy mix you choose. To keep the sodium levels in check, consider using low-sodium broth and seasoning your dish carefully. This way, you can enjoy the rich flavors without worrying too much about sodium intake.

In summary, Crockpot Chicken with Gravy is a nutritious meal option that offers a good balance of calories, protein, and sodium. By being mindful of your ingredient choices, you can enjoy this comforting dish while maintaining a healthy diet.

FAQs about Crockpot Chicken with Gravy

Can I use frozen chicken for Crockpot Chicken with Gravy?

Yes, you can use frozen chicken for Crockpot Chicken with Gravy! However, it’s important to note that cooking times will vary. When using frozen chicken, set your crockpot to cook on high for about 4-5 hours. This ensures that the chicken reaches a safe internal temperature of 165°F. Just remember, cooking from frozen may result in slightly less tender chicken compared to using fresh or thawed chicken. If you have time, thawing the chicken in the refrigerator overnight is a great option for the best results.

How long can I store leftovers of Crockpot Chicken with Gravy?

Leftovers of Crockpot Chicken with Gravy can be stored in the refrigerator for up to 3-4 days. Make sure to place the chicken and gravy in an airtight container to keep it fresh. If you want to keep it longer, consider freezing the leftovers. In the freezer, it can last for about 2-3 months. When you’re ready to enjoy it again, simply thaw it in the refrigerator overnight and reheat it on the stove or in the microwave. This way, you can savor the delicious flavors of your meal even after a few days!

Can I make Crockpot Chicken with Gravy without cream of chicken soup?

Absolutely! You can make Crockpot Chicken with Gravy without cream of chicken soup. The recipe provided uses ranch dressing mix and brown gravy mix to create a flavorful gravy. If you prefer a creamier texture, you can add sour cream or cream cheese during the last 30 minutes of cooking. This will give you a rich and creamy gravy without needing cream of chicken soup. Feel free to experiment with different ingredients to find the flavor and texture that you love!

Conclusion on Crockpot Chicken with Gravy

Crockpot Chicken with Gravy is more than just a meal; it’s a comforting experience that brings families together around the dinner table. With its simple preparation and rich flavors, this dish is perfect for busy weeknights or special occasions. The slow cooking method ensures that the chicken remains tender and juicy, while the savory gravy adds a delightful touch that everyone will enjoy.

As you’ve seen, this recipe is incredibly versatile. You can easily customize it by adding your favorite vegetables or experimenting with different sauces. Whether you prefer a classic gravy or a tangy BBQ twist, the possibilities are endless. Plus, the nutritional benefits make it a wholesome choice for your family.

Don’t forget the serving suggestions! Pairing your Crockpot Chicken with Gravy with rice, mashed potatoes, or even a fresh salad can elevate your meal to new heights. The right sides can enhance the flavors and create a well-rounded dining experience.

In conclusion, Crockpot Chicken with Gravy is a dish that combines convenience, flavor, and nutrition. It’s a recipe that you can rely on time and time again, making it a staple in your kitchen. So, gather your ingredients, set your crockpot, and enjoy the delightful aroma that fills your home. Your family will thank you for this delicious and comforting meal!

Crockpot Chicken with Gravy

A comforting one-pot meal that combines tender chicken with a rich gravy, perfect for family dinners.
Prep Time 15 minutes
Cook Time 6 minutes
Total Time 7 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 320

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts about 1.5 pounds
  • 1 ounce ranch dressing mix 1 packet
  • 1 ounce brown gravy mix 1 packet
  • 1 cup low-sodium chicken broth
  • 1 cup sliced mushrooms optional
  • 1 cup chopped onions optional
  • Salt and pepper to taste
  • Cooked rice or mashed potatoes for serving

Equipment

Method
 

  1. Place the chicken breasts at the bottom of the crockpot and season with salt and pepper.
  2. In a separate bowl, mix the ranch dressing mix, brown gravy mix, and chicken broth until well blended.
  3. Pour the gravy mixture over the chicken and add mushrooms and onions if using.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is tender.
  5. Shred the chicken in the crockpot and stir into the gravy before serving.

Nutrition

Calories: 320kcalProtein: 36gSodium: 800mg

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