Cheesy Chicken Parmesan Soup warms your soul and palate.

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Introduction to Cheesy Chicken Parmesan Soup

Warm, comforting, and utterly delicious, Cheesy Chicken Parmesan Soup is a delightful twist on the classic Italian dish. This soup combines tender chicken, rich cheeses, and aromatic herbs, creating a bowl of goodness that warms the heart and soul. Perfect for chilly evenings or when you need a quick, satisfying meal, this recipe is sure to become a family favorite.

Imagine a creamy soup that captures the essence of chicken parmesan, complete with the flavors of garlic, basil, and oregano. Each spoonful is a burst of flavor, making it not just a meal but an experience. Whether you’re serving it for dinner or enjoying it as a cozy lunch, this soup is both filling and nutritious.

What makes this Cheesy Chicken Parmesan Soup even more appealing is its simplicity. With just a few ingredients and minimal prep time, you can whip up a hearty dish that everyone will love. Plus, it’s made in a crockpot, allowing you to set it and forget it while you go about your day.

In this article, we’ll guide you through the ingredients, preparation steps, and even some variations to suit your taste. So, grab your apron and let’s dive into the world of Cheesy Chicken Parmesan Soup!

Ingredients for Cheesy Chicken Parmesan Soup

To create a delicious bowl of Cheesy Chicken Parmesan Soup, you’ll need a handful of simple yet flavorful ingredients. Each component plays a vital role in building the rich taste and creamy texture of this delightful dish. Here’s what you’ll need:

  • 2 tablespoons olive oil: This adds a nice flavor and helps sauté the vegetables.
  • 1 medium onion, diced: Onions provide a sweet and savory base for the soup.
  • 3 cloves garlic, minced: Garlic enhances the aroma and adds depth to the flavor.
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces: Chicken is the star of the soup, providing protein and heartiness.
  • 4 cups chicken broth: This forms the soup’s base, adding moisture and flavor.
  • 1 (14.5-ounce) can diced tomatoes, undrained: Tomatoes add a touch of acidity and sweetness.
  • 1 teaspoon dried basil: Basil brings a fresh, herbal note to the dish.
  • 1 teaspoon dried oregano: Oregano complements the basil and enhances the Italian flavor.
  • 1/2 teaspoon red pepper flakes (optional): For those who enjoy a little heat, this adds a spicy kick.
  • Salt and pepper to taste: Essential for seasoning and balancing flavors.
  • 1 cup heavy cream: This makes the soup rich and creamy.
  • 1 cup shredded mozzarella cheese: Mozzarella adds that gooey, cheesy goodness.
  • 1/2 cup grated Parmesan cheese: Parmesan contributes a sharp, nutty flavor.
  • 1/4 cup fresh parsley, chopped (for garnish): Fresh parsley adds a pop of color and freshness to the finished dish.

With these ingredients on hand, you’re well on your way to making a comforting bowl of Cheesy Chicken Parmesan Soup. Each ingredient works together to create a delightful harmony of flavors that will surely please your taste buds!

Preparation of Cheesy Chicken Parmesan Soup

Now that you have gathered all the ingredients, it’s time to prepare your Cheesy Chicken Parmesan Soup. The process is straightforward and enjoyable. Follow these steps to create a warm, cheesy delight that will fill your home with wonderful aromas.

Step 1: Preparing the Chicken

Start by cutting your boneless, skinless chicken breasts into bite-sized pieces. This helps the chicken cook evenly and makes it easy to enjoy in your soup. Once cut, season the chicken with salt and pepper. This simple step enhances the flavor of the chicken, making it even more delicious in the final dish.

Step 2: Sautéing the Vegetables

Next, heat the olive oil in your crockpot over medium heat. Add the diced onion and sauté it for about 3-4 minutes until it becomes translucent. This step is crucial as it builds the base flavor of your soup. After the onion is ready, stir in the minced garlic and cook for an additional minute. The garlic will release its fragrant aroma, making your kitchen smell amazing!

Step 3: Combining Ingredients

Once the vegetables are sautéed, it’s time to add the chicken pieces to the crockpot. Sprinkle in the dried basil, oregano, and red pepper flakes if you like a bit of heat. Pour in the chicken broth and the can of diced tomatoes, undrained. Stir everything together to ensure the flavors meld beautifully. Cover the crockpot and let it cook on low for 6-7 hours or on high for 3-4 hours. The chicken will become tender and soak up all the delicious flavors.

Step 4: Adding Cheese and Final Touches

After the cooking time is up, it’s time for the best part—adding the cheese! Stir in the heavy cream, shredded mozzarella, and grated Parmesan cheese. Mix well until the cheeses melt and create a creamy texture. Taste your soup and adjust the seasoning if needed. Finally, serve it hot, garnished with fresh parsley for a pop of color and freshness. Enjoy your Cheesy Chicken Parmesan Soup!

Variation of Cheesy Chicken Parmesan Soup

While the classic Cheesy Chicken Parmesan Soup is already a delightful dish, there are many ways to switch things up! Whether you want to try different flavors or cater to specific dietary needs, these variations will keep your soup exciting and delicious.

Alternative Ingredients for Cheesy Chicken Parmesan Soup

Feel free to get creative with your ingredients! Here are some alternative options you can consider:

  • Protein Options: Instead of chicken, you can use turkey or even cooked sausage for a different flavor profile. For a vegetarian option, try using chickpeas or lentils.
  • Vegetable Additions: Add more veggies like spinach, zucchini, or bell peppers. These not only enhance the nutrition but also add vibrant colors to your soup.
  • Cheese Variations: If you want a different cheese experience, try using provolone or gouda instead of mozzarella. Each cheese brings its unique flavor to the dish.
  • Broth Choices: For a richer taste, consider using homemade chicken broth or vegetable broth. This can elevate the overall flavor of your soup.

These alternative ingredients can help you customize your Cheesy Chicken Parmesan Soup to suit your taste preferences or what you have on hand!

Dietary Modifications for Cheesy Chicken Parmesan Soup

Making dietary modifications is easy with this soup! Here are some ideas to accommodate various dietary needs:

  • Gluten-Free: This soup is naturally gluten-free! Just ensure that your chicken broth and any canned ingredients are labeled gluten-free.
  • Dairy-Free: To make it dairy-free, substitute heavy cream with coconut milk or a dairy-free cream alternative. Use dairy-free cheese for a cheesy flavor without the dairy.
  • Low-Carb/Keto: This soup is already low in carbs, but you can reduce the tomatoes or use fewer potatoes if you want to lower the carb count even more.

With these variations and modifications, you can enjoy Cheesy Chicken Parmesan Soup in many different ways, ensuring it remains a favorite in your household!

Cooking Note for Cheesy Chicken Parmesan Soup

When preparing your Cheesy Chicken Parmesan Soup, there are a few cooking notes to keep in mind. These tips will help you achieve the best flavor and texture, ensuring your soup turns out perfectly every time.

First, using a good-quality chicken broth is essential. The broth serves as the base of your soup, so opt for low-sodium options if you prefer to control the saltiness. Homemade broth can elevate the flavor even more, making your soup taste rich and hearty.

Next, consider the size of your chicken pieces. Cutting the chicken into uniform, bite-sized pieces ensures even cooking. This way, every piece will be tender and flavorful. If you prefer, you can also use pre-cooked chicken to save time. Just add it during the last hour of cooking to heat through.

Another important note is to avoid overcooking the soup. While the crockpot is forgiving, cooking it for too long can lead to mushy vegetables and dry chicken. Stick to the recommended cooking times for the best results.

For those who enjoy a thicker soup, blending a portion of the soup with an immersion blender before adding the cream and cheeses can create a creamy consistency. This method allows you to maintain some chunky texture while achieving a velvety base.

Lastly, don’t forget to taste your soup before serving! Adjust the seasoning as needed, adding more salt, pepper, or herbs to suit your palate. A little extra seasoning can make a big difference in flavor.

By keeping these cooking notes in mind, you’ll be well on your way to creating a delicious and satisfying Cheesy Chicken Parmesan Soup that everyone will love!

Serving Suggestions for Cheesy Chicken Parmesan Soup

Serving your Cheesy Chicken Parmesan Soup is just as important as making it! The right accompaniments can elevate your meal and enhance the overall dining experience. Here are some delightful serving suggestions to consider:

  • Crusty Bread: A warm, crusty loaf of bread is perfect for dipping into the creamy soup. Consider serving a baguette or sourdough for a satisfying crunch.
  • Garlic Bread: For an extra touch of flavor, serve garlic bread alongside your soup. The buttery, garlicky goodness pairs wonderfully with the cheesy flavors.
  • Salad: A fresh green salad can balance the richness of the soup. Toss together mixed greens, cherry tomatoes, and a light vinaigrette for a refreshing side.
  • Cheese Toppings: Enhance the cheesy experience by offering additional cheese on the side. Shredded mozzarella or grated Parmesan can be sprinkled on top of each bowl for extra flavor.
  • Herb Garnish: Fresh herbs like basil or thyme can add a burst of freshness. Sprinkle some on top just before serving for a beautiful presentation.
  • Spicy Kick: If you enjoy a bit of heat, provide hot sauce or crushed red pepper flakes on the table. This allows guests to customize their soup to their liking.

These serving suggestions not only complement the Cheesy Chicken Parmesan Soup but also create a delightful dining experience. Whether it’s a cozy family dinner or a gathering with friends, these additions will surely impress your guests and make the meal memorable!

Tips for Making the Best Cheesy Chicken Parmesan Soup

Creating the perfect Cheesy Chicken Parmesan Soup is all about attention to detail and a few helpful tips. With these suggestions, you can elevate your soup to new heights, ensuring it’s creamy, flavorful, and utterly satisfying. Here are some tips to keep in mind:

  • Use Fresh Ingredients: Fresh herbs and vegetables can significantly enhance the flavor of your soup. Whenever possible, opt for fresh garlic, onions, and herbs like basil and parsley. Fresh ingredients bring a vibrant taste that dried ones can’t match.
  • Don’t Rush the Sautéing: Take your time when sautéing the onions and garlic. Allowing them to cook until they are golden and fragrant builds a strong flavor base for your soup. This step is crucial for a rich and aromatic dish.
  • Adjust the Creaminess: If you prefer a lighter soup, you can reduce the amount of heavy cream. Alternatively, for a richer experience, feel free to add more cheese! Just remember to stir well to achieve that creamy consistency.
  • Experiment with Spices: While the recipe calls for basil and oregano, don’t hesitate to experiment with other spices. A pinch of thyme or rosemary can add a delightful twist. Just be cautious not to overpower the dish.
  • Let It Rest: After cooking, let the soup sit for a few minutes before serving. This allows the flavors to meld together, resulting in a more harmonious taste. Plus, it gives the soup a chance to thicken slightly.
  • Garnish Generously: Don’t skip the garnish! Fresh parsley or basil not only adds color but also enhances the flavor. A sprinkle of cheese on top can make each bowl look inviting and delicious.
  • Serve Immediately: For the best experience, serve the soup hot right after preparing it. The creamy texture and melted cheese are at their peak when fresh. If you need to hold it for a while, keep it on low heat to maintain warmth.

By following these tips, you’ll be well on your way to making the best Cheesy Chicken Parmesan Soup. Each bowl will be a comforting delight, perfect for sharing with family and friends!

Breakdown of Time for Cheesy Chicken Parmesan Soup

Understanding the time needed to prepare your Cheesy Chicken Parmesan Soup is essential for planning your meal. Here’s a simple breakdown of the time involved in each step, so you can enjoy this delicious dish without any surprises!

Prep Time

The prep time for Cheesy Chicken Parmesan Soup is quite manageable. You’ll spend about 15-20 minutes gathering and preparing your ingredients. This includes:

  • Dicing the onion
  • Minced garlic
  • Cutting the chicken into bite-sized pieces
  • Measuring out the spices and other ingredients

With everything prepped, you’ll be ready to start cooking in no time!

Cooking Time

The cooking time is where the magic happens! Depending on your choice of heat setting, the soup will take:

  • Low Setting: 6-7 hours
  • High Setting: 3-4 hours

This slow cooking allows the flavors to develop beautifully, resulting in a rich and creamy soup that everyone will love.

Total Time

When you combine the prep time and cooking time, the total time for making Cheesy Chicken Parmesan Soup is:

  • On Low: Approximately 6 hours and 20 minutes
  • On High: Approximately 3 hours and 20 minutes

With this breakdown, you can easily plan your day around making this comforting soup. Whether you choose to cook it on low for a leisurely meal or on high for a quicker option, you’ll be rewarded with a delicious bowl of Cheesy Chicken Parmesan Soup!

Nutritional Information for Cheesy Chicken Parmesan Soup

Understanding the nutritional content of your meals is essential for maintaining a balanced diet. Cheesy Chicken Parmesan Soup is not only delicious but also packed with nutrients. Here’s a closer look at the nutritional information for this comforting dish.

Calories

Each serving of Cheesy Chicken Parmesan Soup contains approximately 380 calories. This makes it a hearty option for lunch or dinner without being overly heavy. The combination of chicken, cream, and cheese provides a satisfying meal that can keep you full for hours.

Protein

One of the standout features of this soup is its protein content. Each serving offers about 30 grams of protein. This high protein level comes primarily from the chicken and cheese, making it an excellent choice for those looking to increase their protein intake. Protein is essential for muscle repair and overall health, making this soup a nutritious option.

Sodium

The sodium content in Cheesy Chicken Parmesan Soup can vary based on the ingredients used, especially the chicken broth. On average, each serving contains around 800 mg of sodium. If you’re watching your sodium intake, consider using low-sodium chicken broth and adjusting the salt added during cooking. This way, you can enjoy the flavors without exceeding your daily sodium limit.

In summary, Cheesy Chicken Parmesan Soup is a well-rounded dish that provides a good balance of calories, protein, and flavor. With its comforting taste and nutritional benefits, it’s a fantastic addition to your meal rotation!

FAQs about Cheesy Chicken Parmesan Soup

What can I substitute for chicken in Cheesy Chicken Parmesan Soup?

If you’re looking for alternatives to chicken in your Cheesy Chicken Parmesan Soup, you have several options! You can use turkey, which offers a similar taste and texture. For a heartier option, cooked sausage can add a delightful flavor. If you prefer a vegetarian version, consider using chickpeas or lentils. These protein-packed options will still provide a satisfying meal while keeping the essence of the soup intact.

Can I make Cheesy Chicken Parmesan Soup ahead of time?

Absolutely! Cheesy Chicken Parmesan Soup is perfect for meal prep. You can prepare it a day in advance and store it in the refrigerator. The flavors will meld beautifully overnight, making it even tastier. Just reheat it on the stove or in the crockpot before serving. If you plan to freeze it, allow the soup to cool completely before transferring it to an airtight container. It can be frozen for up to three months. When you’re ready to enjoy it, thaw it in the refrigerator overnight and reheat as needed.

How do I store leftovers of Cheesy Chicken Parmesan Soup?

Storing leftovers of your Cheesy Chicken Parmesan Soup is simple! Allow the soup to cool to room temperature, then transfer it to an airtight container. Store it in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it. Just remember to leave some space in the container, as the soup may expand when frozen. When reheating, stir well and add a splash of broth or cream if it seems too thick.

Is Cheesy Chicken Parmesan Soup gluten-free?

Yes, Cheesy Chicken Parmesan Soup is naturally gluten-free! However, it’s essential to check the labels of your ingredients, especially the chicken broth and canned tomatoes. Some brands may contain gluten or additives. Opt for gluten-free labeled products to ensure your soup remains safe for those with gluten sensitivities. Enjoy this comforting dish without worry!

Conclusion on Cheesy Chicken Parmesan Soup

In conclusion, Cheesy Chicken Parmesan Soup is a delightful dish that brings warmth and comfort to any table. With its rich flavors, creamy texture, and hearty ingredients, it’s a meal that satisfies both the stomach and the soul. Whether you’re enjoying it on a chilly evening or serving it at a family gathering, this soup is sure to impress.

Not only is it easy to prepare, but it also offers plenty of room for creativity. You can customize it with various proteins, vegetables, and spices to suit your taste. Plus, the nutritional benefits make it a smart choice for anyone looking to enjoy a balanced meal. With a good amount of protein and a comforting blend of flavors, it’s a dish that everyone can appreciate.

As you explore the world of Cheesy Chicken Parmesan Soup, remember the tips and variations shared in this article. They will help you create the perfect bowl every time. So, gather your ingredients, fire up your crockpot, and get ready to enjoy a delicious, cheesy experience that will leave you wanting more!

We hope this recipe becomes a staple in your kitchen, bringing joy and comfort to your meals. Happy cooking!

Cheesy Chicken Parmesan Soup

A warm and comforting soup that combines tender chicken, rich cheeses, and aromatic herbs, perfect for chilly evenings.
Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 6 servings
Course: Soup
Cuisine: Italian
Calories: 380

Ingredients
  

Base Ingredients
  • 2 tablespoons olive oil Adds flavor and helps sauté the vegetables.
  • 1 medium onion, diced Provides a sweet and savory base for the soup.
  • 3 cloves garlic, minced Enhances aroma and adds depth to flavor.
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces Provides protein and heartiness.
  • 4 cups chicken broth Forms the soup’s base, adding moisture and flavor.
  • 1 14.5-ounce can diced tomatoes, undrained Adds a touch of acidity and sweetness.
  • 1 teaspoon dried basil Brings a fresh, herbal note.
  • 1 teaspoon dried oregano Enhances the Italian flavor.
  • 0.5 teaspoon red pepper flakes (optional) Adds a spicy kick.
  • Salt and pepper to taste Essential for seasoning.
  • 1 cup heavy cream Makes the soup rich and creamy.
  • 1 cup shredded mozzarella cheese Adds gooey, cheesy goodness.
  • 0.5 cup grated Parmesan cheese Contributes a sharp, nutty flavor.
  • 0.25 cup fresh parsley, chopped (for garnish) Adds a pop of color and freshness.

Equipment

Method
 

  1. Cut chicken into bite-sized pieces and season with salt and pepper.
  2. Heat olive oil in crockpot over medium heat, sauté onion for 3-4 minutes until translucent, then add garlic and cook for 1 minute.
  3. Add chicken, basil, oregano, red pepper flakes, chicken broth, and diced tomatoes to the crockpot. Stir and cover.
  4. Cook on low for 360 minutes or on high for 240 minutes.
  5. Stir in heavy cream, mozzarella, and Parmesan cheese until melted. Adjust seasoning and serve hot garnished with parsley.

Nutrition

Calories: 380kcalProtein: 30gSodium: 800mg

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