Cheeseburger Soup Recipe: A Comforting Delight Awaits!

Hi I'm Adam

Simple Everyday Flavors👩‍🍳

Posted on

This post may contain affiliate links, which means I may receive a small commission, at no cost to you, if you make a purchase through a link!

Dermatologist Recommended
Check Availability on Amazon

Introduction to Cheeseburger Soup Recipe

What is Cheeseburger Soup?

Cheeseburger soup is a delightful twist on the classic cheeseburger. Imagine all the flavors you love in a cheeseburger, but in a warm, comforting soup. This dish combines ground beef, fresh vegetables, and creamy cheese to create a hearty meal. It’s perfect for chilly days or when you crave something cozy. The soup is rich and satisfying, making it a favorite among families. Plus, it’s easy to prepare, which is a bonus for busy weeknights!

Why You Should Try This Cheeseburger Soup Recipe

There are many reasons to try this cheeseburger soup recipe. First, it’s incredibly tasty! The combination of beef, cheese, and vegetables creates a flavor explosion in every spoonful. Second, it’s a one-pot meal, which means less cleanup for you. You can enjoy a delicious dinner without spending hours in the kitchen. Third, this recipe is versatile. You can easily customize it to fit your dietary needs or preferences. Whether you want to make it healthier or vegetarian, the options are endless. Lastly, it’s a crowd-pleaser! Your family and friends will love it, making it perfect for gatherings or cozy nights in.

Ingredients for Cheeseburger Soup Recipe

To create a delicious cheeseburger soup, you’ll need a variety of fresh ingredients. Here’s a complete list to help you gather everything you need:

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 cups beef broth
  • 2 cups potatoes, diced
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1/4 cup sour cream
  • 2 tablespoons fresh parsley, chopped (for garnish)

These ingredients come together to create a rich and creamy soup that captures the essence of a cheeseburger. The ground beef provides protein, while the vegetables add texture and flavor. The combination of cheese, milk, and sour cream gives the soup its creamy consistency, making it truly comforting. Don’t forget to have fresh parsley on hand for a pop of color and freshness when serving!

Step-by-Step Preparation of Cheeseburger Soup Recipe

Step 1: Brown the Ground Beef

To start your cheeseburger soup recipe, heat a large pot over medium heat. Add the ground beef and cook it until it’s fully browned. This usually takes about 5-7 minutes. Make sure to break the meat into smaller pieces as it cooks. Once it’s browned, drain any excess fat. This step is important to keep your soup from being too greasy. After draining, set the beef aside for later use.

Step 2: Sauté the Vegetables

In the same pot, add the diced onion and minced garlic. Sauté them for about 3-4 minutes. You want the onion to become translucent and fragrant. This step adds a wonderful flavor base to your soup. Stir occasionally to prevent the garlic from burning. Once the vegetables are ready, you’re all set to move on to the next step!

Step 3: Add the Broth and Potatoes

Now it’s time to bring everything together! Pour in the beef broth and add the diced potatoes, carrots, and celery. These vegetables will add texture and nutrition to your soup. Next, stir in the Worcestershire sauce, mustard, salt, and black pepper. Bring the mixture to a boil, then reduce the heat. Let it simmer for about 15-20 minutes. This allows the vegetables to become tender and soak up all those delicious flavors.

Step 4: Stir in the Cheese

Once the vegetables are tender, it’s time to make your soup creamy! Stir in the cooked ground beef, shredded cheddar cheese, milk, and sour cream. Mix everything well until the cheese melts and the soup becomes creamy. This should take about 5 minutes. The cheese adds that classic cheeseburger flavor, making your soup rich and satisfying.

Step 5: Final Touches and Seasoning

Before serving, taste your soup and adjust the seasoning if needed. You might want to add a little more salt or pepper, depending on your preference. Once you’re happy with the flavor, it’s time to serve! Ladle the hot soup into bowls and garnish with fresh parsley. This adds a lovely touch of color and freshness. Enjoy your homemade cheeseburger soup!

Variations of Cheeseburger Soup Recipe

Healthy Alternatives for Cheeseburger Soup Recipe

If you’re looking to make your cheeseburger soup a bit healthier, there are several easy swaps you can make. First, consider using lean ground turkey or chicken instead of ground beef. This change reduces the fat content while still providing a good source of protein. You can also add more vegetables to boost the nutritional value. Try incorporating spinach, zucchini, or bell peppers for added vitamins and minerals.

Another great tip is to use low-sodium beef broth. This helps control the sodium levels in your soup, making it a heart-healthy option. Additionally, you can replace regular milk with almond milk or skim milk for a lighter version. Lastly, consider using reduced-fat cheese. This way, you can still enjoy that cheesy goodness without the extra calories. These healthy alternatives will keep your cheeseburger soup delicious while making it a better choice for your diet!

Vegetarian Version of Cheeseburger Soup Recipe

For those who prefer a meat-free option, creating a vegetarian version of cheeseburger soup is simple and satisfying. Start by replacing the ground beef with plant-based ground meat or lentils. Both options provide a hearty texture and protein. You can also add black beans or chickpeas for extra fiber and nutrients.

When it comes to the broth, use vegetable broth instead of beef broth to maintain the rich flavor. To enhance the cheeseburger taste, add a splash of liquid smoke or a dash of smoked paprika. This will give your soup that smoky flavor often found in traditional cheeseburgers. Finally, don’t forget to include your favorite cheese alternatives, such as vegan cheese or nutritional yeast, to keep it creamy and cheesy. This vegetarian cheeseburger soup will be a hit with everyone, whether they’re meat-eaters or not!

Cooking Note for Cheeseburger Soup Recipe

When preparing your cheeseburger soup, there are a few important cooking notes to keep in mind. First, always use a large pot to ensure you have enough space for all the ingredients. This will help prevent spills and make stirring easier. Additionally, make sure to cook the ground beef thoroughly. This step is crucial for food safety and enhances the flavor of your soup.

Another tip is to chop your vegetables into uniform sizes. This ensures they cook evenly and become tender at the same time. If you prefer a thicker soup, you can mash some of the potatoes after they’ve cooked. This will create a creamier texture without needing to add extra ingredients.

For the best flavor, allow your soup to simmer long enough for the vegetables to absorb the seasonings. If you have time, let it sit for a few minutes after cooking. This resting period allows the flavors to meld together beautifully. Lastly, always taste your soup before serving. Adjust the seasoning as needed to suit your palate. With these cooking notes, your cheeseburger soup will turn out delicious every time!

Serving Suggestions for Cheeseburger Soup Recipe

When it comes to serving your cheeseburger soup, there are plenty of delicious options to enhance the meal. This hearty soup is perfect on its own, but pairing it with the right sides can elevate your dining experience. Here are some tasty serving suggestions:

  • Crusty Bread: A warm, crusty bread or a fresh baguette is perfect for dipping into the creamy soup. The texture of the bread complements the soup beautifully.
  • Grilled Cheese Sandwich: For a fun twist, serve your cheeseburger soup with a classic grilled cheese sandwich. The gooey cheese and crispy bread make a delightful combination.
  • Salad: A light side salad can balance the richness of the soup. Consider a simple green salad with a tangy vinaigrette or a Caesar salad for added flavor.
  • Pickles: Adding a side of pickles can bring a zesty crunch to your meal. The tanginess of pickles pairs well with the cheeseburger flavors in the soup.
  • Chips: Serve some tortilla chips or potato chips on the side for a crunchy texture. You can even crush them and sprinkle them on top of the soup for added crunch!

For a complete meal, consider offering a variety of toppings for your cheeseburger soup. Some popular options include:

  • Extra shredded cheese
  • Chopped green onions
  • Crumbled bacon
  • Jalapeños for a spicy kick
  • Additional sour cream

These toppings not only add flavor but also make your soup visually appealing. With these serving suggestions, your cheeseburger soup will be a hit at the dinner table, leaving everyone satisfied and happy!

Tips for Perfecting Your Cheeseburger Soup Recipe

Creating the perfect cheeseburger soup is all about attention to detail and a few handy tips. Here are some suggestions to help you elevate your soup to the next level:

  • Use Fresh Ingredients: Fresh vegetables and quality ground beef make a big difference in flavor. Always choose the freshest ingredients you can find. This will enhance the overall taste of your soup.
  • Don’t Rush the Browning: When browning the ground beef, take your time. Allow it to develop a nice brown color. This caramelization adds depth to the flavor of your soup.
  • Adjust the Thickness: If you prefer a thicker soup, consider mashing some of the potatoes after they’ve cooked. Alternatively, you can add a cornstarch slurry (mixing cornstarch with water) to thicken it up.
  • Experiment with Seasonings: Feel free to play around with the seasonings. Adding a pinch of smoked paprika or a dash of hot sauce can give your soup a unique twist. Don’t be afraid to get creative!
  • Let It Rest: After cooking, let your soup sit for a few minutes before serving. This resting time allows the flavors to meld together, resulting in a more delicious dish.
  • Garnish Generously: Don’t skip the garnishes! Fresh parsley, extra cheese, or crispy bacon bits can add a delightful touch. They not only enhance the flavor but also make your soup visually appealing.
  • Serve Immediately: Cheeseburger soup is best enjoyed hot. Serve it right after cooking for the creamiest texture and the best flavor. If you need to keep it warm, use a slow cooker on low heat.

By following these tips, you’ll be well on your way to making a cheeseburger soup that everyone will love. Each bowl will be filled with rich flavors and comforting warmth, making it a perfect meal for any occasion!

Breakdown of Time for Cheeseburger Soup Recipe

Prep Time

Preparing your cheeseburger soup is quick and easy! The prep time for this recipe is about 15 minutes. During this time, you’ll gather all your ingredients and chop the vegetables. Dicing the onion, garlic, potatoes, carrots, and celery can be done in a breeze. Having everything ready before you start cooking makes the process smoother and more enjoyable. So, take a few moments to get organized, and you’ll be on your way to a delicious meal!

Cooking Time

The cooking time for your cheeseburger soup is approximately 30 minutes. This includes browning the ground beef, sautéing the vegetables, and simmering the soup until everything is tender. The key is to let the soup simmer long enough for the flavors to meld together beautifully. You’ll find that this time flies by as your kitchen fills with the mouthwatering aroma of the soup!

Total Time

In total, you can expect to spend about 45 minutes from start to finish. This includes both prep and cooking time. With such a quick turnaround, you can enjoy a hearty and comforting meal without spending hours in the kitchen. Whether it’s a busy weeknight or a cozy weekend, this cheeseburger soup recipe is perfect for any occasion!

Nutritional Information for Cheeseburger Soup Recipe

Calories

When it comes to enjoying a hearty meal, knowing the calorie content is essential. Each serving of this delicious cheeseburger soup contains approximately 350 calories. This makes it a satisfying option for lunch or dinner without going overboard on calories. The balance of protein, fats, and carbohydrates ensures you feel full and energized after your meal.

Protein

Protein is a vital nutrient for our bodies, and this cheeseburger soup recipe delivers! Each serving provides about 22 grams of protein. The ground beef and cheese contribute significantly to this protein content, making it a great choice for those looking to increase their protein intake. Protein helps in muscle repair and keeps you feeling satiated longer, which is perfect for busy days.

Sodium

While enjoying your cheeseburger soup, it’s important to be mindful of sodium levels. Each serving contains around 800 milligrams of sodium. This amount is typical for many soups, especially those made with broth. If you’re watching your sodium intake, consider using low-sodium beef broth and adjusting the added salt to keep your soup flavorful without excess sodium. This way, you can enjoy your meal while keeping your health in check!

FAQs about Cheeseburger Soup Recipe

Can I make Cheeseburger Soup Recipe ahead of time?

Absolutely! Making cheeseburger soup ahead of time is a great idea. In fact, the flavors often improve after sitting for a while. You can prepare the soup and store it in the refrigerator for up to three days. Just make sure to let it cool completely before transferring it to an airtight container. When you’re ready to enjoy it, simply reheat on the stove over medium heat until warmed through. Stir occasionally to ensure even heating. If the soup thickens too much, you can add a splash of milk or broth to reach your desired consistency.

What can I serve with Cheeseburger Soup Recipe?

Cheeseburger soup is delicious on its own, but pairing it with the right sides can enhance your meal. Here are some great options:

  • Crusty Bread: A warm, crusty loaf is perfect for dipping.
  • Grilled Cheese Sandwich: A classic combo that everyone loves!
  • Side Salad: A light salad can balance the richness of the soup.
  • Pickles: They add a zesty crunch that complements the flavors.
  • Chips: Tortilla or potato chips can add a fun crunch.

These sides not only make your meal more enjoyable but also add variety to your dining experience!

How can I store leftovers of Cheeseburger Soup Recipe?

Storing leftovers of your cheeseburger soup is easy! Allow the soup to cool completely, then transfer it to an airtight container. You can keep it in the refrigerator for up to three days. If you want to store it for a longer period, consider freezing it. Pour the cooled soup into freezer-safe containers, leaving some space at the top for expansion. It can be frozen for up to three months. When you’re ready to eat, thaw it in the refrigerator overnight and reheat on the stove. Just remember to stir well and add a little liquid if it has thickened during storage. Enjoy your delicious leftovers!

Conclusion on Cheeseburger Soup Recipe

In conclusion, the cheeseburger soup recipe is a delightful and comforting dish that brings the flavors of a classic cheeseburger into a warm, hearty bowl. With its rich combination of ground beef, fresh vegetables, and creamy cheese, this soup is sure to satisfy your cravings. Whether you’re enjoying it on a chilly evening or serving it at a family gathering, it’s a meal that everyone will love.

This recipe is not only easy to prepare but also highly adaptable. You can make it healthier by using lean meats or adding more vegetables. If you prefer a vegetarian option, simply swap out the beef for plant-based alternatives. The possibilities are endless, allowing you to customize the soup to fit your dietary needs and preferences.

Moreover, the tips and variations provided can help you perfect your cheeseburger soup, ensuring that each bowl is bursting with flavor. From choosing fresh ingredients to experimenting with seasonings, every detail contributes to a delicious outcome. Remember to serve it with your favorite sides and garnishes for an even more enjoyable experience.

So, gather your ingredients, follow the steps, and get ready to indulge in a bowl of cheeseburger soup that warms the heart and delights the taste buds. Happy cooking!

Cheeseburger Soup

A comforting soup that combines the flavors of a classic cheeseburger with ground beef, fresh vegetables, and creamy cheese.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Soup
Cuisine: American
Calories: 350

Ingredients
  

Ground Beef
  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 cups beef broth
  • 2 cups potatoes, diced
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1/4 cup sour cream
  • 2 tablespoons fresh parsley, chopped (for garnish)

Equipment

Method
 

  1. Brown the ground beef in a large pot over medium heat for 5-7 minutes, breaking it into smaller pieces. Drain excess fat and set aside.
  2. Sauté the diced onion and minced garlic in the same pot for 3-4 minutes until the onion is translucent.
  3. Add beef broth, diced potatoes, carrots, and celery. Stir in Worcestershire sauce, mustard, salt, and black pepper. Bring to a boil, then reduce heat and simmer for 15-20 minutes.
  4. Stir in the cooked ground beef, shredded cheddar cheese, milk, and sour cream. Mix until cheese melts and soup is creamy, about 5 minutes.
  5. Taste and adjust seasoning if needed. Serve hot, garnished with fresh parsley.

Nutrition

Calories: 350kcalProtein: 22gSodium: 800mg

Tried this recipe?

Let us know how it was!

Leave a Comment

Recipe Rating